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broth
A2
noun
Sử dụng:
85%
Soup base
Tương ứng: Soup base
Phát âm: /brɒθ/
Ý nghĩa: A liquid made by boiling meat, fish, or vegetables in water, used for cooking or as soup.

Broth is a clear liquid made by cooking meat or vegetables in water. People use it to make soup or to cook other foods.

The chicken broth tastes very good.

I made vegetable broth for dinner.

2
B1
noun
Sử dụng:
60%
Bone broth
Tương ứng: Bone broth
Phát âm: /brɒθ/
Ý nghĩa: A nutritious liquid prepared by boiling bones and meat, often used as a health drink or for recovery.

This broth is made by boiling animal bones for a long time. Many people drink it because it has nutrients that help them feel better.

She drinks bone broth when sick.

Bone broth helps heal the body.

3
B2
noun
Sử dụng:
55%
Nutrient medium
Tương ứng: Nutrient medium
Phát âm: /brɒθ/
Ý nghĩa: In microbiology, a liquid nutrient medium used for growing bacteria or other microorganisms in a lab.

In science, broth is a special liquid with food inside. It is used by scientists to help bacteria grow for study.

The bacteria grew quickly in the broth.

Scientists use broth to study germs.

4
A2
noun
Sử dụng:
70%
Thin soup
Tương ứng: Thin soup
Phát âm: /brɒθ/
Ý nghĩa: A thin soup or liquid food, often used to describe simple or watery soups.

Broth can also mean a light, watery soup with little solid food inside. It is different from thick soups.

He ate broth with bread.

The broth is not thick today.

5
B2
noun
Sử dụng:
40%
Watery liquid
Tương ứng: Watery liquid
Phát âm: /brɒθ/
Ý nghĩa: A weak or watery liquid, used figuratively to describe something without strength or substance.

Sometimes broth means something weak or not strong. People use it to say something is watery or lacks power.

His ideas were just weak broth.

The movie is like broth, nothing strong.

broth
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